Traditional Cava Brut Nature Rose

cava tradicional brut nature rosado


Pinot Noir


The second fermentation takes place in bottle by the traditional method. It remains in the cava at least 12 months before disgorging.


11,5 % Vol


6 a 7ºC


75 cl


Shellfish, stew meat, rice.

nota de cata

"Clear, bright and pale appearance with fine and persistent bubbles. It has the characteristic aroma of red fruits like strawberry. On the palate fresh and pleasant."

Marina & Oriol

Marina & Oriol remains true to its philosophy, combining the best quality handicraft production, the latest technology and know-how of its people.

The commitment to research, constant innovation and above all, good work, support a project that pursues the same values of our wines and cavas: Quality, Balance and personality.

The navigation of this website is exclusively for over 18 years.


Rambla del Prat, 3 43881 Cunit Tarragona Spain
T.+34 977 672 285


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